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Pickled Beet and Cucumber Sandwich

Level

Beginner

Cook Time

20 Minutes

Servings

4 Servings

Sandwich
  • Your favorite deli meat
  • 8 slices of bread, toasted
  • 1 16 oz. jar of Byler’s Relish House Pickled Beets, sliced
  • 1 cucumber, sliced
  • Spinach
Sauce
  • 2 Tbsp. vanilla yogurt
  • 1 Tbsp. horseradish sauce
  • 2 tsp. apple cider vinegar
  • 2 tsp. Byler’s Relish House Pickled Beet brine
  • 1 Tbsp. olive oil
  • Salt and pepper to taste
Directions
  1. Mix sauce

  2. 2. Assemble sandwich